Clean Eating Butternut Squash Soup

Very simple and tasty clean eating butternut squash soup! Easy to make and very good.
(serves 6)


  • 2 Tablespoons of coconut oil
  • 1 medium onion, diced
  • 1 medium butternut squash peeled, seeded, and diced into cubes.
  • 6 cups of water or chicken stock

  1. In a large pot, heat oil over medium heat.
  2.  Sautee onion until golden brown.
  3. Add the squash and cook for 10 minutes until soft.
  4. Pour the water or stock over the squash mixture.
  5. Bring to a boil and simmer for 10 minutes.
  6. Put the mixture in a food processor and puree in small batches until the mixture is smooth. 
  7. Serve and Enjoy!

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