Pumpkin Alfredo over Zucchini Noodles
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh456g21HAtKIfTC_Bz5_zGWL0ZIFjGqRCRndgHGfknelPpqb3TfuJc_H5FhXqQSn_g7IZ3Wt6hsZXAYTavHU_jGqZA5cl7hkSPAu0xrX6QmSm3PC_oU9favfWxOYR82SvudB7Lgds4BvQ/s400/IMG_7223.jpg)
I found this recipe over at the Pruvit blog and it was SO good!! Also, very quick and easy to make. I whipped it up for my roommate and she was pretty impressed with my cooking skills even though it only took 10 minutes! So good! Ingredients: 4 tbsp butter 2 cloves Garlic (minced) 1 cup Heavy cream 1/2 cup Parmesan cheese, grated 1 can pumpkin puree 1/4 teaspoon nutmeg Zucchini noodles Instructions: 1. Melt butter in a large saucepan on medium heat. 2. Add garlic, heavy cream, Parmesan cheese, pumpkin, and nutmeg. 3. Cook until Cheese is melted and sauce is thickened. 4. Serve over zucchini noodles.